- Guide your way through the canning process with the beautiful illustrations and easy to understand instructions in the 37th Edition Ball Blue Book Guide to Preserving
- Paperback book with step-by-step instructions for each preserving method
- All recipes have been tested in the Ball Fresh Preserving Kitchen with an on-staff culinary chef
- Over 500 recipes in an easy-to-read format
- Book includes meal creation ideas
- Tips and expert techniques are included for simple preparation for canning, dehydrating, pickling, and much more
- Includes icons to find tips on customizing flavors, ingredients, and recipe yields to fit individual family needs
- Features all new color photography
- Great for beginner or experienced canners
- Weight: Approximately: 1.22 pounds
- Shipping Dimensions: Approximately 10.9 x 8.4 x 1.2 inches.
- This product cannot be shipped to: CA