- Depth : 5.25
- Ingredients Listing : INGREDIENTS: SALT, CORN SYRUP SOLIDS, SPICES (INCLUDING MUSTARD), MONOSODIUM GLUTAMATE, DEHYDRATED GARLIC.
- Made In USA : Yes
- Made in the Midwest : Yes
- Model No : 180003469
- ProductID : 0000101819865
- Restricted Locations : This item cannot be shipped to: AK CA HI
- SkuId : 101819865
- Width : 4.75
Inside, discover a treasure trove of everything you need—curing salts, collagen casings, and a comprehensive guide—that simplifies the snack stick-making process. No more hunting for ingredients or worrying about proportions. It's all here, meticulously curated to ensure your snack stick adventure is smooth sailing from start to finish. Crafting your own snack sticks has never been this easy. From mixing the perfect blend of flavors to encasing them in high-quality casings, every step is made effortless with our kit. Watch as your kitchen transforms into a snack stick laboratory, where flavors come alive and excitement fills the air.
- Enough to make 25 lbs. of meat
- This kit includes the Snack Stick seasoning, speed cure and smoke collagen casings
- Try with fresh ground beef, pork or wild game Step-by-step instructions in package
- Weight: Approximately: 1.5 pounds
- Shipping Dimensions: Approximately: 4.75 x 5.25 inches.
